Cod fillet in herb crust
Print the recipe Cod fillet in a herb crust A recipe for cod with the air of Provence Prep Time 90 min Cook Time 25 min Servings for people Ingredients 800 g of cod fillet 200g portions 600 g of cooked tagliatelle 20 cl of olive oil 40 g of basil...
Koulibiac de la Bruche
Print the koulibiac recipe from trout from the bruche typical Alsace pie which will put everyone in agreement prep time 60 min cook time 30 min passive time 20 min servings persever 1 trout about 1 kg raised in net250 g of merlan250 g of St ... shells ...
Poultry ballotine with small vegetables
Print the Recipe Poultine Ballotine with small vegetables balanced and easy to make prep time 60 min Cook Time 15 min Servings Pers Ingredients 4 Supreme chicken 50 g of butter 20 cl of white wine5 cl of Persil leaves and ...
The White Warmed Wine
With Mulled Wine White, let them in the smells of Christmas markets Alsace home ...