Salmon Escalope with Parsley Cream
In all its simplicity, this salmon will make the difference!
Potato pancakes au gratin with munster
A galette served with a good green salad which traditionally serves as a dish. But in miniature format, they make a typical and fun aperitif, to be enjoyed with your fingers!
Aumônière Pollack fillet, Scallops - Vanilla sauce
A recipe for Alsatian fish alms that will amaze all your guests. A real treat for the taste buds ...
Veal kidneys, Pinot noir sauce, mashed potatoes with nettles
Very rich and delicate flavors, this dish will delight gourmets.
Salmon tartare, so Thai Seasoning Pesto & Arugula tartare vegetables!
A recipe not to be missed: simple, fresh and delicate… A delight!